Eating fruits and vegetables grown in the U.S. exposes consumers to classes of pesticides associated with serious health problems. New research helps show just how much.By Liza GrossIf you eat a daily serving of fruits and vegetables, critical components of a healthy diet, you’re likely ingesting a hefty dose of pesticides too, new peer-reviewed research shows.
Observations from the Little Bunker
Last updated: October 16, 2025 02:57 AM
Atmospheric COâ‚‚
424.4 ppm
+18.2
ppm/year
Atmospheric CHâ‚„
1933.54 ppb
+12.29
ppb/year
Global Temperature
+1.48 °C
Peak: +1.73°C
World Population
8.1 billion
+67
million/year